Cooking Temperature Converter — Fahrenheit to Celsius & Back
Instantly convert any cooking or grilling temperature between Fahrenheit and Celsius.
Type in either field to convert instantly ↔
Common Cooking Temperature Reference
| Use | °F | °C |
|---|---|---|
| Smoker — low & slow | 225°F | 107°C |
| Smoker — medium | 250°F | 121°C |
| Smoker — hot & fast | 275–300°F | 135–149°C |
| Oven — low roast | 300°F | 149°C |
| Oven — standard roast | 325–350°F | 163–177°C |
| Oven — high heat | 400–425°F | 204–218°C |
| Grill — medium | 350–400°F | 177–204°C |
| Grill — high | 450–500°F | 232–260°C |
| Deep fry — standard | 350–375°F | 177–191°C |
| Candy — soft ball | 235–240°F | 113–116°C |
| Candy — hard crack | 300–310°F | 149–154°C |
| Safe: beef (medium) | 160°F | 71°C |
| Safe: chicken | 165°F | 74°C |
| Safe: pork | 145°F | 63°C |
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Frequently Asked Questions
What is 350°F in Celsius?
What is 165°F in Celsius?
Why do American recipes use Fahrenheit?
What temp is 225°C in Fahrenheit?
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